Chinese Food

Sichuan cold noodles

Before I went to bed last night, fan ran to my bed and said, Mom, I want to eat cold noodles. Make me a meal tomorrow. In the face of the request of less sails, my mother has no reason to refuse. She is worried about where to buy soda water in ... ...

Vegetarian eggplant disguised as eel

I like Japanese style braised eel and eggplant king very much... I think that the cauliflower pretends to be rice before. Maybe eggplant can also be eel. Ha ha, you can eat seafood if you are vegetarian. Drench it on the rice. Hey, I'm sorry. We... ...

Simple egg filling cake

Nutritious and delicious seafood porridge

Hand rolling noodles

Cheese heart beef ball

It's an oven dish or an air fryer dish that doesn't need to be fried. Just stir the beef stuffing. Fill in the cheese. Put it in the oven and wait for it~

Hokkaido Qifeng cake

Red melody Qifeng cake

Qifeng cake & puff, originally from the fruit school, referred to Xiaozhi 's post by the river of Suzhou. The baking mold -7 inch round mold baking temperature -150 ℃ baking time -50 minutes. Keep the protein refrigerated. The egg oven is re... ...

Spring roll

Congee with preserved egg and green vegetables

When I was at work, I suddenly wanted to eat porridge. I didn't like what I was selling outside. So I decided to make it myself. So this work came out.

Boiled fish balls

I don't want to make dumplings. Just make a boiled meatball. It's easy to make and delicious.

Steamed egg

Braised pork with chicken

The method of making braised chicken meat in South China is different from that in North China, which seldom uses spices such as spiced anise. It only uses fresh materials and just the right time to reflect the original taste of the food.

[Wong's Deluxe Shrimp Dumpling King]

They used to take their grandparents to have morning tea. They liked shrimp dumplings very much. But they thought the restaurant was very expensive. So they made it for them. It was delicious. It saved money. It was safe and healthy.

Scorpion

At home, I think of the sheep scorpion in my restaurant. Let's start a pot. It's cold now. It's time to eat mutton.

Scallion soda biscuit

Cupcakes

Congee with preserved egg and lean meat

Braised noodles with lentils

Sugar free and oil-free bread (suitable for diabetics)

Suddenly I fell in love with baking. I couldn't climb out when I fell into the pit. I always want to bake a bread for my diabetic mother. Show my talent. But my mother is afraid that I have to work hard. When I go home, I have to accompany my so... ...